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Altamira is a mountain with extreme weather. Quiet and calm are mixed into the intensity of the peaks of Tunuyan. It is the most symmetrical of the vineyards: it possesses a ray of aromas ranging from black and red fruits to passing flowers to spices and minerals.
It is rich, fresh and opulent, complex and fascinating. Like a wise elder, Altamira always has a new story to share.
| WINEMAKERS | Roberto Cipresso, Santiago Achával |
| VARIETAL COMPOSITION |
100% Malbec |
| PRODUCTION | 7.428 bottles |
| BREEDING | 15 months in french oak barrels |
| HARVEST | Hand-harvested / March 16 2012 |
| ANALYSIS | 13,7% Alcohol PH 3,6 Total sourness 6,43 |
| AGING POTENTIAL |
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| PERFORMANCE |  |
| SUGESTION | Serving temperature between 16º and 18ºC. We strongly recommend decanting this wine at least an hour before drinking. |
Dark medium ruby. Blackberry, black plum, violet, cassis and a touch of leather on the nose. Silky on the palate, fresh acidity and refined tannins. Marked layers of espresso with a long floral very expressive finish.
