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Malbec Mendoza is an inevitable reflection of the variety that is emblematic to our country, the mountainous ranges of the Andes and the sun. Composed of various vineyards, located in the major geographic references that the Cuyana province offers, this young wine, potent and velvety wine, expresses pleasure, smooth and soft, combining land and flavors in one clear strong message.
This wine explains Malbec as well as Mendoza in one universal language.
| WINEMAKERS | Roberto Cipresso, Santiago Achával |
| COMPOSITION VARIETY |
100% Malbec |
| PRODUCTION | 391.356 botellas |
| BREEDING | 9 meses en barricas de roble francés |
| HARVEST | Manual / Del 25 de Marzo al 16 de Abril, 2013 |
| ANALYSIS | 14,5% Alcohol PH 3,8 Total sourness 6,66 |
| AGING POTENTIAL |
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| PERFORMACE |  |
| SUGGESTION | Servir a temperatura entre 16º y 18ºC. Recomendamos fuertemente decantar este vino al menos una hora antes de beberlo. |
Bright ruby-red. Fresh and floral, featuring blackberry, raspberry and violets. Dense, thick with a noticeable mineral frame. Old World acidity with silky tannins and a lengthy finish.
